1.
Camembert Cheese Problems in the United States
by Thom, Charles 1872-1956
ISBN: 9781360718095
List Price: $10.95
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Cultural Studies of Species of Penicillium
by Thom, Charles 1872-1956
ISBN: 9781361666920
List Price: $12.95
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Fungi in Cheese Ripening : Camembert and Roquefort
by Thom, Charles 1872-1956
ISBN: 9781362172970
List Price: $19.95
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Some Experiments with a Boric-Acid Canning Powder; Volume No. 237
by Edmondson, Ruth B. (Ruth Ba...
ISBN: 9781372776687
List Price: $19.95
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Some Experiments with a Boric-Acid Canning Powder; Volume No. 237
by Edmondson, Ruth B. (Ruth Ba...
ISBN: 9781372776649
List Price: $9.95
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Cultural Studies of Species of Penicillium
by Thom, Charles 1872-1956
ISBN: 9781361666951
List Price: $22.95